Double the capacity without increasing the bench space!
Capacity (examples): produces 30cm pizzas or two open-faced 30cm sandwiches.
Voltage: 230V Single Magnetron or 400V (3-phase) Double Magnetron
Dimensions (H x W x D): 425mm x 518mm x 697mm.
Participate in one of our inspirational events to discover how the FIT ST improves the productivity of your kitchen!
Refrigerated
foods
✓
Frozen
foods
✗
Stackable
✓
Food items
up to 30 cm
✓
Food items
up to 40 cm
✗
IOK
Connectivity
✓
Refrigerated
foods
✓
Frozen
foods
✓
Stackable
✓
Food items
up to 30 cm
✓
Food items
up to 40 cm
✗
IOK
Connectivity
✓
Produce more in less space. Fits on 60 cm countertops and makes pizzas up to 30 cm.
Up to 20x faster preparation of chilled products when compared to conventional methods. Examples: sandwiches in 45 s, pizzas in 1 min 10 s, chicken wings in 3 min 10 s.
Provided by precise control of temperature and levels of impinged air and microwaves.
With the FIT ST, you ensure:
The Catalytic Converter technology turns grease-laden vapor into water, allowing the oven to operate with no need for exhaust hoods. A removable catalytic converter allows operators to perform the cleaning without the need for a maintenance service call.
All Prática’s high-speed ovens have been tested and passed EPA202, allowing them to be certified as non-grease emitting appliances.
Connect your FIT ST to a computer via Wi-Fi and conveniently manage groups and recipes, always receiving new software updates free of charge.
Simple and intuitive touch screen panel.
Color-coded operation indicator.
Makes cleaning inside the oven easy.
Pratica’s speed ovens are ultra-fast, high-performance ovens for finishing or regenerating chilled or frozen foods with prime results in terms of taste, appearance, and crispness. With our state-of-the-art ovens, equipped with the Ventless system and a catalytic converter filter, exhaust hoods are no longer required and cleaning processes are made much easier.
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High speed Ovens are ultrafast ovens designed for finishing pre-baked frozen and chilled foods. They combine microwave, impinged air, and infrared heating elements to heat, finish, toast, gratin, and defrost in a single compact equipment, even on the countertop of a front store.
High Speed Ovens are designed for the rapid finishing of pre-baked frozen and chilled foods, making them ideal for compact sales areas in high-traffic stores where fast service is essential.
High Speed Ovens are ideal for fast service, allowing for the rapid finishing of products—sometimes in just seconds—with consistent quality, thanks to recipe programming on their touchscreen display.
This leads to increased customer satisfaction and higher sales. Versatile in their capabilities, these ovens can heat, finish, gratin, toast, and defrost foods while occupying minimal space and being easy to install and use. They are electric and feature ventless technology, eliminating the need for hoods and ventilation.
Designed for compact layouts, Speed Ovens reduce the need for additional team members and supplementary equipment, providing perfect finishing on demand. They also offer remote management through IoK (Internet of Kitchen) cloud technology, enhancing efficiency and minimizing food waste.
Speed ovens utilize microwaves and impinged air to achieve rapid finishing of products. Microwaves penetrate up to 2 cm into certain foods, while impinged air provides color and crispness.
Both parameters can be adjusted via the display, with microwave power ranging from 0% to 100% and impinged air settings from 10% to 100%. Recipes can be programmed, uploaded, and downloaded through the exclusive IoK cloud or via a USB device, offering flexible and efficient operation.
Speed ovens are designed to heat and finish sandwiches, pasta, breads, and other par-baked frozen or chilled foods.
The Forza Speed Oven line is specifically engineered for pizzas and similar items, capable of baking raw dough pizzas up to 40cm in diameter in just 3 minutes.
High-speed ovens are ideal for cafes, canteens, convenience stores, fast food businesses, food trucks, kiosks, and restaurants with limited space and fast turnaround times. In hotels, hostels, holiday parks, (indoor) playgrounds, swimming pools, and resorts, they provide a practical solution for quickly preparing meals and snacks. The ovens are also particularly suitable for take-away and delivery.
Bakeries and sandwich shops can use them for heating and baking sandwiches.
For businesses with multiple locations, the IoK (Internet of Kitchen) cloud allows standard recipes and images to be uploaded and edited centrally across all ovens. Simply via your mobile phone or laptop.
Participate in one of our inspirational events to discover how the Prática equipment improves the productivity of your kitchen.
With a large Prática dealer network, there is always one near you. Please contact us so that we can connect you to the nearest dealer.